White guava + Grüner Veltliner and Strawberry + Rioja rosé
This is classic French confection of seasonal fruit purées. White guava grown by Brokaw Farms in Soledad, CA. More mild in acidity and punch than tropical guava. Blended with one of David’s favorite white wine varietals, Grüner Veltliner from Austria. Strawberries grown near the Monterey Bay, by Rodriguez Farms, are classic and bright. We have blended these with a dry Spanish rosé for depth of flavors.
Let these confections linger on your palate. The flavors will open for you.
Pâte de Fruit is a classic French confection for preserving seasonal fruit. I find that it allows great creativity and play of seasonal flavors. (pronounce it a bit like 'pot de fr-wee')
vegan, allergens: may contain wine sulfites
eight pieces, net weight 2.4oz, 70g