Winter Collection - 9 Pieces


Flavors for the season - Manabi Cassis Truffle, Winter Spice Truffle and Salted Butter Caramel. 

The Manabi cassis truffle is made with cocoa from that province in Ecuador; pairing with French cassis enhances its fruit notes. 

The winter spice truffle is inspired by pain d'épice, a classic winter flavor. 

Salted butter caramel is made with dairy from Sonoma and Ecuadorian bittersweet chocolate. 

Contains: milk, soy lecithin

nine pieces, net weight 1.6 oz, 46g



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